Nutty Quesadillas
Makes:
16 servings, 1 wedge each
Ready in:
35 min
Ingredients
4 flour tortillas (6 inch)
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
1/2 cup PLANTERS Dry Roasted Unsalted Peanuts, chopped
1 can (4 oz.) chopped green chiles, drained
Instructions
Top each tortilla with 1/4 cup cheese, 2 Tbsp. peanuts and 1/4 of the chilies; fold in half.
Heat 12-inch nonstick skillet on medium heat. Spray pan with cooking spray. Add 1 quesadilla; cook 2 to 3 minutes or until bottom is golden brown. Turn over; cook an additional 3 minutes or until second side is golden brown. Remove from skillet. Keep warm. Repeat with remaining quesadillas, spraying pan with additional cooking spray as needed.
Cut each quesadilla into quarters. Serve with TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa.
Time
Preparation Time:
10 min
Total Time:
35 min
Nutrition Information Per Serving
Calories 70, Saturated fat 1.5g, Sodium 115mg, Dietary fiber 1g, Protein 4g, Vitamin C 10%DV, Iron 0%DV